Vineria Osteria Mieró

Highlight of our holiday!!The most amazing little restaurant with a friendly and inviting host and owner. Welcomed us in before opening hours and sat us down with wine.Amazing food with dishes of the day selected and hand prepared for us. Catered to the vegetarians in our party too. Brilliant service, amazing host and just 40 per head for the full experience.Couldn’t recommend more highly!

Easily one of the best meals of our trip! Run buy a quintessential charming Italian restaurateur who chats to all the clientele with an bottomless glass of wine in hand.They had an informal set menu where we were brought seemingly endless antipasto dishes including bruschetta and a local soup dish before a main of amazingly fresh vegetarian pasta (the waiter actually brought out the pan and walked around the restaurant topping everyone's plates up). We skipped the meatballs as were too full by that point but shared a desert made by the wife of the earlier that day. The owner also poured everyone some of their homemade creamy limoncello, made with organic lemons from their yard.We paid 50 for two people - all the food as mentioned plus a carafe of red wine. Great value for the quality food and experience.

Out best meal this holiday. Unexpected and totally authentic

Fabulous home cooked food. Fine examples of everything from orecchietti to meatballs. Wide variety of local antipasti. Tasty wines. A happy place.

Amazing food, really nice servers but slightly slow service in terms of ordering. Food comes out quick and is obviously homemade in house and family owned

This restaurant perfectly captures the essence of simple, traditional local cuisine. The food is delicious, focusing on authentic flavors. Every dish is well-prepared and leaves you wanting more.The atmosphere makes this place even more special. The beautiful architecture creates a warm, inviting space and Toto, the owner, adds a personal touch with his friendly hospitality, making you feel like a regular from your first visit.

Best food we had in Puglia! The fresh quality, the service , the location and the atmosphere of this place made our night so special.The polpette and the fresh orecchiette pasta is a must to try !Also the sbriciolata almond cake just made by the wife’s owner was just baked and it was one of the best dessert ever!Hope to be back soon!

Old style, traditional family restaurant with a lovely welcoming friendly atmosphere and typical food and really reasonable prices. With in and outside seating. The owner speaks high level or English. the menu is daily specials but if you can get the parmigiana (one of the best I have tasted in 13 years living here). Thanks you